Limited tickets are on sale now for a one-night-only party commemorating the milestone anniversary of the world’s first Nobu Hotel
**For high-res images of Nobu Hotel Caesars Palace, click here**
In 2013, Caesars Entertainment and Nobu Hospitality – the global lifestyle brand founded by Nobu Matsuhisa, Robert De Niro and Meir Teper – developed the first celebrity chef-branded hotel venture and opened the world’s first Nobu Hotel at Caesars Palace. To celebrate a decade of success, the globally renowned Chef Nobu returns to the boutique hotel within the iconic Las Vegas resort to host an exclusive event on Friday, Oct. 27 from 5:30 to 7 p.m. at Nobu Restaurant & Lounge.
For one night only, the dynamic, reception-style event will feature dishes inspired by 10 North American Nobu Hotel destinations, including tray-passed appetizers, action stations and food displays. Attendees will discover a selection of menu items crafted exclusively for this occasion, designed to showcase the legacy of the Nobu Hospitality brand.
The menu includes:
Ice Sculpture Displays
- Nobu Hotel Miami Beach: Tako “Tacu-tacu” tacos with octopus anticucho, crispy rice and bean cake, red onion, cilantro and aji limo
- Nobu Hotel Caesars Atlantic City: King crab with yuzu kosho, tomato, avocado and nori cracker
- Nobu Hotel Caesars New Orleans: Po’ boy with crispy oyster “beignet,” wasabi remoulade, smoked trout roe and miso sponge
- Plaza Athénée Nobu Hotel and Spa New York: Roasted Wagyu sandwich with karashi su miso
- Nobu Hotel Chicago: Crispy chicken wings with aji lima hot sauce
- Nobu Hotel Palo Alto: Belgian endive filled with cucumber, sliced heirloom tomato, Moromi miso, kaiware and lemon zest
- Nobu Ryokan Malibu: Kinmedai with soy cream and matsutake
- Nobu Hotel Atlanta: Slow-cooked pork belly with pickled peach amazu ponzu, sesame, aka shiso and ginger
- Nobu Hotel Toronto: Lobster robatayaki glazed with sweet soy and served with Kabocha tartare, lobster, edamame, yuzu miso bisque and caviar
- Nobu Hotel Caesars Palace: Hand rolls and caviar tacos
Many offerings highlighting Chef Nobu’s unique Japanese cuisine with Peruvian flavors will also be served, like the Yellowtail Jalapeño and Toro Carpaccio. For dessert, guests can indulge in a variety of sweet treats, including black sesame-flavored soft-serve ice cream.
Tickets for Nobu Hotel’s 10th Anniversary celebration are now available for $500 per person. Guests can visit OpenTable to purchase tickets.
Nobu Hotel & Restaurant at Caesars Palace was the catalyst for Nobu Hospitality’s growth plans, and the longstanding partnership between Caesars Entertainment and Nobu Hospitality continues to expand with new developments. In 2022, Nobu Hotel Caesars Palace completed a multimillion-dollar refresh of 182 guest rooms and suites, including the 10,300-square-foot, rooftop Nobu Villa. Re-envisioned by Rockwell Group, the boutique hotel features a modern, residential feel with design inspiration from kintsugi, the Japanese art of repairing broken pottery with gold epoxy. Hotel guests can enjoy exclusive access to the in-room dining menu curated by Nobu’s acclaimed culinary team. Nobu Hotel Caesars Palace is the only place in Las Vegas where visitors can enjoy Nobu breakfast through in-room dining. Caesars Entertainment also opened the second Nobu restaurant on The Strip at Paris Las Vegas in 2022. Additionally, Caesars Atlantic City recently welcomed a Nobu restaurant and will soon open a Nobu Hotel. As part of the transformation of Harrah’s into Caesars New Orleans, a Nobu Hotel and restaurant will debut at the resort as well.
About Caesars Palace
Caesars Palace, the iconic Las Vegas Strip resort where every guest is treated like a Caesar, features 3,980 hotel guest rooms and suites, including the redesigned 182-room Nobu Hotel Caesars Palace, the renovated Palace Tower and Forbes Star Award-winning The Laurel Collection by Caesars Palace. The 85-acre resort offers diverse dining options from the award-winning Bacchanal Buffet to celebrity chef-branded restaurants, including Gordon Ramsay HELL’S KITCHEN, Pronto by Giada, Amalfi by Bobby Flay, Vanderpump Cocktail Garden by restaurateur and television star Lisa Vanderpump, one of Nobu Matsuhisa’s largest Nobu restaurants, Restaurant Guy Savoy, MR CHOW, award-winning pastry chef Dominique Ansel’s first Las Vegas bakery, Stanton Social Prime – a new dining concept in partnership with Tao Group Hospitality, Guy Fieri’s Chicken Guy! and Bobby’s Burgers by Bobby Flay in the Forum Food Hall, legendary New York Steak House Peter Luger (set to open in 2023), Brasserie B by Bobby Flay (set to open in late 2023) and more. For the best in cocktails, destination lounges include Montecristo Cigar Bar, Alto Bar, VISTA Cocktail Lounge and Stadia Bar. The resort also features nearly 130,000 square feet of casino space, the Caesars Race & Sportsbook at Caesars Palace with a 143-foot HD LED screen and state-of-the-art sound, a five-acre Garden of the Gods Pool Oasis, the luxurious Qua Baths & Spa, Hairdreams by Michael Boychuck, five wedding chapels and gardens, and the 75,000-square-foot OMNIA Nightclub with the top DJs such as Steve Aoki. The 4,300-seat Colosseum, Billboard Magazine’s “Venue of the Decade: 2000 – 2009” and the top venue of its size 2010 - 2020,” spotlights world-class entertainers including Adele, Sting, Rod Stewart, Jerry Seinfeld and Garth Brooks. Also, the Green Fairy Garden in front of Caesars Palace hosts ABSINTHE by Spiegelworld, an adults-only circus variety show featuring a cocktail of wild and outlandish acts. The Forum Shops at Caesars Palace showcases more than 160 boutiques and restaurants. Caesars Palace is operated by a subsidiary of Caesars Entertainment, Inc. (NASDAQ: CZR). For more information, please visit caesarspalace.com or the Caesars Entertainment media room. Find Caesars Palace on Facebook and follow on Twitter and Instagram. Know When To Stop Before You Start.® If you or someone you know has a gambling problem, crisis counseling and referral services can be accessed by calling or texting 1-800-GAMBLER, Caesars License Company, LLC.
About Nobu Hospitality
Named one of luxury's 25 Most Innovative Brands by Robb Report, Nobu Hospitality is ranked among an elite selection of global lifestyle brands. The natural growth of Nobu Hospitality, built on service, image, and reputation, offers the complete spectrum of hotel, restaurant, and residence management for unique projects around the world. Founded by Nobu Matsuhisa, Robert De Niro, and Meir Teper, the Nobu brand thrives in the world's capitals spanning five continents. The first Nobu Hotel opened in 2013 in Las Vegas and since then an additional 35 hotels have been added. Today Nobu hotels are open in the following locations: Atlanta, Manila, Miami Beach, Malibu, Shoreditch (London), Ibiza, Palo Alto, Marbella, Los Cabos, Barcelona, Warsaw, Chicago, Portman Square (London), Santorini, Marrakech, Sevilla, and San Sebastián. Nobu Hotels opening this year include Atlantic City, with Rome, Toronto, Bangkok, Lisbon, New Orleans, Al Marjan Island, Madrid, Tel Aviv, Hamburg, Punta Cana, Orlando, Danang, Tulum, São Paulo, Al Khobar, Abu Dhabi, New York, Cairo, and North Coast Egypt in development. Download the Nobu App (Android and App Store) and follow @nobuhotels for the latest Nobu Hospitality news.